No matter whether you run a business that centers around great food or whether you simply like to have guests over to your home, effective food presentation will make a huge difference to how your skills are perceived and even to how impressive and tasty any food sampled ends up being.
We taste with our eyes and nose as much as we do with our tongues and therefore, no matter how great something tastes, it will not be satisfying to one’s palate unless it looks and smells great too. Therefore, improving food presentation skills will be extremely important.
Whilst many focus on the actual positioning of the food, the first and easiest thing to get right will be tableware. Buying attractive blue and white china as opposed to offering ordinary old (and even chipped) plates will instantly make a huge difference not only to how impressive your food is, but even to how it sits on those dishes or plates.
The likes of Churchill tableware will offer you a wide range of options for a wide range of different foods and occasions, and by having the right tableware from the off, half the battle is already won.
Always use the right size plate for the right food – minimalism works great but only when your food is filling. If guests receive very little on a vast canvas and do not feel full at the end of the meal, they may feel a little cheated.
Placing food in the center of a plate, using garnishes and ensuring plates and dishes is kept completely clean around the outside will all be the simple final steps to getting the best possible food presentation.
Great blog!! There are a lot of good tips here . I completely agree that effective food presentation will make a huge difference to how your skills are perceived and even to how impressive and tasty any food sampled ends up being. Thank you for your share.